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Search by EITHER using a URN or Keywords or use the Advanced Search filters. The Business Sectors (Suites) filter will display the number of NOS in that category. Further use of filters can then be used to find the relevant results. These will be displayed below the search function. The matching NOS will be displayed below when the Find NOS button is clicked. 

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NOS Documents

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Contribute to the prevention and management of abusive, aggressive and challenging behaviour

URN: SFHGEN134
Business Sectors (Suites): General Healthcare, Leisure Management, Outdoor Programmes
Developed by: Skills for Health

Minimise the risk of spreading infection by cleaning, disinfecting and maintaining environments

URN: SFHIPC1
Business Sectors (Suites): Infection Prevention and Control
Developed by: Skills for Health

Minimise the risk of spreading infection when laundering used linen

URN: SFHIPC11
Business Sectors (Suites): Infection Prevention and Control
Developed by: Skills for Health

Minimise the risk of spreading infection when storing and using clean linen

URN: SFHIPC12
Business Sectors (Suites): Infection Prevention and Control
Developed by: Skills for Health

Provide guidance, resources and support to enable staff to minimise the risk of spreading infection

URN: SFHIPC13
Business Sectors (Suites): Infection Prevention and Control
Developed by: Skills for Health

Perform hand hygiene to prevent the spread of infection

URN: SFHIPC2
Business Sectors (Suites): Infection Prevention and Control
Developed by: Skills for Health

Clean, disinfect and remove spillages of blood and other body fluids to minimise the risk of infection

URN: SFHIPC3
Business Sectors (Suites): Infection Prevention and Control
Developed by: Skills for Health

Minimise the risk of exposure to blood and body fluids while providing care

URN: SFHIPC5
Business Sectors (Suites): Infection Prevention and Control
Developed by: Skills for Health

Use personal protective equipment to prevent the spread of infection

URN: SFHIPC6
Business Sectors (Suites): Infection Prevention and Control
Developed by: Skills for Health

Safely dispose of healthcare waste, including sharps, to prevent the spread of infection

URN: SFHIPC7
Business Sectors (Suites): Infection Prevention and Control
Developed by: Skills for Health

Minimise the risk of spreading infection when transporting and storing health and care related waste

URN: SFHIPC8
Business Sectors (Suites): Infection Prevention and Control
Developed by: Skills for Health

Minimise the risk of spreading infection when transporting clean and used linen

URN: SFHIPC10
Business Sectors (Suites): Infection Prevention and Control
Developed by: Skills for Health

Undertake stoma care

URN: SFHCHS10
Business Sectors (Suites): Clinical Health Skills
Developed by: Skills for Health

Undertake personal hygiene for individuals who require additional support to care for themselves

URN: SFHCHS11
Business Sectors (Suites): Clinical Health Skills
Developed by: Skills for Health

Undertake treatments and dressings related to the care of lesions and wounds

URN: SFHCHS12
Business Sectors (Suites): Clinical Health Skills
Developed by: Skills for Health

Perform routine Electrocardiograph (ECG) Procedures

URN: SFHCHS130
Business Sectors (Suites): Clinical Health Skills
Developed by: Skills for Health

Obtain and test capillary blood samples

URN: SFHCHS131
Business Sectors (Suites): Clinical Health Skills
Developed by: Skills for Health

Obtain venous blood samples

URN: SFHCHS132
Business Sectors (Suites): Clinical Health Skills
Developed by: Skills for Health

Undertake vision screening

URN: SFHCHS134
Business Sectors (Suites): Clinical Health Skills
Developed by: Skills for Health