Fish and Shellfish National Occupational Standards Review

The National Skills Academy for Food and Drink is currently consulting on the National Occupational Standards (NOS) review for Fish and Shellfish.
Starting: 17/12/2024 12:00
Ending: 20/01/2025 12:00

Dear Colleague  

The National Skills Academy for Food and Drink is currently consulting on the National Occupational Standards (NOS) review for Fish and Shellfish.

We would greatly appreciate and welcome input from Fish and Shellfish companies across all four nations.

Fish and Shellfish National Occupational Standards

Like many businesses, you may be experiencing skill gaps or find that some qualified recruits lack the up-to-date skills, knowledge and understanding needed to thrive in their roles and contribute actively to business and industry present and future development and success.

This is your invitation to be part of the solution

These standards aim to set out industry agreed benchmarks for job performance and supporting employers and employees across the industry and the UK.

They are the building blocks of qualifications, apprenticeships, training, and professional development and are relevant to all types and sizes of business from around the UK. We therefore welcome your input and feedback.

Having your say is easy - just follow the links.

Fish and Shellfish https://www.reviewframe.com/collab/view/id/130 https://bit.ly/fishandshellfishNOS

Thank you very much for participating Your comments and suggestions will make an impact as the review moves forward. 

This consultation will run until Monday, 20 January 2025.

Wishing you a joyous festive season.